Co-hosted by Rachel at {{{I Love}}} My Disorganized Life!!
Thank you to everyone who participated in last week’s
Wicked Good Wednesdays Party
over at Rachel’s site!
over at Rachel’s site!
For those of you who are here this week…
THANK YOU for joining us!!!
If you participated or will be participating this week, please grab our button!
Our Most Clicked Link of the Week goes to…
Chocolate Cake with Whipped Cream Surprise Filling from
Something Sweet
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| I love this cake that Winnie made! A light coat of icing on the outside and BAM! A surprise on the inside! |
My Wicked Pick of the Week goes out to…
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| Lisa knew exactly what I was looking for this week! These are right up a woman’s alley when she’s PMS-ing! |
Two of my Wicked Favorites were
Crab Rangoon Grilled Cheese from
White Lights on Wednesday
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| Although I am not one to eat seafood, I have to say that Julie made an ordinary grilled cheese into something special and that I might even give it a go. |
AND
Melted Caprese for the Summer Progressive Dinner from
Cook the Story
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| One of our favorite things to eat in the summer is Caprese Salad – those fresh vine-ripe tomatoes, freshly picked basil and some delicious mozzarella makes for an awesome dinner time treat. And Christine made hers so that it melts!! |
Thank you all again SO very much for participating!!
If yours was selected as a Wicked submission, please grab our Wicked Feature button.
to let everyone know you were
WICKED!!
Comments & Reviews
Hi Lynne 🙂
Thank you so much for Chocolate Cake with Whipped Cream Surprise Filling my Chocolate Cake with Whipped Cream Surprise Filling
I’m very honored
❤
Have a great day and thank you for another party
Thanks for the party, Lynne. Have a great week!
Kim @ *Soliloquy Of Food & Such*
Thanks for hosting another great party.
Annamaria
Hi Lynn,
When I tried the link for the cake, everything was in a foreign language (Hebrew?). How can I get the recipe so that non-linguistic me can make the cake? thanks.